Chocolate Coconut & Banana Vegan Ice Cream
Ingredients
2 frozen bananas, chopped
Handful of small frozen Blueberries
200 ml of Almond Milk or preferred non dairy milk
1 scoop Coco Bliss (Cacao & Coconut) VIVO Alkaline Complete Protein
Directions
Place all ingredients in a blender and blend for 2 minutes. Pour into a glass over ice and garnish with some Blueberries on top to enjoy!
This article was created by Rachael Baskerville. Rachael is a professional photographer, full time vegan who loves dreaming up and photographing new recipes and owner of Rachael Baskerville.
Categories
Recent Posts

Spiced chickpea and kale salad with lemon-tahini dressing.
1 cup cooked organic chickpeas 2 tsp coconut oi...
Broccoli Mash
2 organic broccoli 1/4 cup almond milk (unsweet...
Chilli Buckwheat Tortillas
1 cup buckwheat flour 2 tbsp Vivo Alkaline Comp...
Strawberry, Almond and Rose Smoothie
1 ½ cups of strawberries ¼ cup banana (about ½ ...
Raw Beetroot and Thyme Soup
2 cups chopped raw organic beetroots 1 cup chop...
